High Protein Chicken Salad

Ingredients

• 450g cooked chicken breast, sliced
• 70g white cabbage, shredded
• 70g red cabbage, shredded
• 1 red bell pepper, finely sliced
• 1 large carrot, grated
• 6 radishes, finely sliced
• 100g bean sprouts
• 3 green onions, finely sliced
• 4 tbsp chopped coriander
• 3 tbsp toasted sesame seeds
• 30g chopped almonds

Dressing

• 4 tbsp tahini
• 4 tbsp water
• 4 tbsp lemon juice
• 1 garlic clove, minced
• 1 tbsp honey

Instructions

1. 1Blend all dressing ingredients in a food processor until smooth and creamy. Set aside.
2. 2In a large bowl, combine chicken, cabbage, bell pepper, carrot, radishes, bean sprouts, green onions, coriander, sesame seeds, and almonds.
3. 3Pour dressing over the salad and toss until evenly coated.
4. 4Serve immediately or refrigerate for later.